My secret project will be revealed soon. Shops opening in the western part of Singapore. Very exciting indeed. :)
Till then...
Xoxo
October 24, 2012
October 12, 2012
Exquisite Premium Favours
I got this today, from a client. They are quite possibly one of the best cookies I've ever eaten. Bittersweet and not cloying on the palate, I think it would be a perfect gift for your guest at a wedding. It won't come cheap though. Handmade and baked by a Le Cordon Bleu trained chef, who's also worked at Pierre Herme, I think it would be worth every penny to serve up such exquisite delights.
Would you want your guests to enjoy such gastronomic loveliness?
Would you want your guests to enjoy such gastronomic loveliness?
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